
The mission of the Culinary Club is to be the social platform that fosters and strengthens the bonds at Tepper while providing an experiential learning opportunity in leadership and management using culinary arts as the main driver.
Good food is one of life’s little luxuries that are often overlooked. It’s time to deepen your knowledge and appreciation, excite your palates and nourish your body with great food and your mind with great company.
We strive to create an ideal haven for the short educational but remarkably delightful few years at Tepper. Family and friends of Tepper students, as well as alumni, faculty/staff and select members of the business community are invited to attend the club’s events as we feed both our body and minds.
Recent Culinary Club events include:
Contact one of our board members to learn more.
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Campus Groups.
Ade Odutayo
Email: aodutayo@tepper.cmu.edu
Ashley Dickson
Email: adickson@tepper.cmu.edu
Connie Chun
Email: cschun@tepper.cmu.edu
Debbie Haeyung
Email: haeyungc@tepper.cmu.edu
Richard Huang
Email: rhuang1@tepper.cmu.edu
Sophie Liang
Email: yliang1@tepper.cmu.edu